This blog is dedicated to dark chocolate from any bulk candy store. Some prefer it and some don't, but it is only a few
degrees away (with that I actually mean mean a little sugar and milk powder away) from being a
regular milk chocolate.
Dark chocolates is all about antioxidants in form of flavanoids and we have all heard that. But
when can they be beneficial to you? It will only benefit if you consume chocolate bars and sweets
that contain at least 70 percent real cocoa. Unsweetened cocoa power is the daddy of all dark
chocolate. It comprises 100 percent dark chocolate and is pure dark chocolate technically, only in
powdered form.
Red apples and dark chocolate make the perfect couple. The quercetin in Apples and dark
chocolate together can help you fight cardiovascular diseases.
Want to try a fun experiment with your kids? Lets see which melts faster, dark chocolate or white
chocolate?
Materials Required
* A piece of dark chocolate
* A piece of milk chocolate
* Sunny weather
* Paper plates
Method
Take the piece of dark chocolate and piece of milk chocolate and place them in on separate
paper plates and keep them out in the sun.
Compare the time taken by each chocolate to melt.
We Learnt
Dark chocolate melts faster than the milk chocolate because dark colors absorb more sunlight
and heat.
Also, the amount of cocoa butter and sugar influences the duration to melt and as dark chocolate
has lesser cocoa butter and sugar than milk chocolate. It wins.
Conclusion
The dark chocolate melts faster than the milk chocolate.
Now what will you do with the melted chocolate. Why not prepare this rich dark chocolate drink.
Dark Chocolate Fudge Shake Cocktail Recipe
Ingredients :
8 oz half-fat milk
2 scoops ice cream
2 scoops whipped cream
1 chocolate fudge brownie
1 oz flaked chocolate
Method
1) Use a "Blender" for Chocolate Fudge Shake drink recipe
2) Combine the milk, ice cream and brownie in a blender and blend for at least 30 seconds. Let
the froth settle before pouring into a tall glass.
3) Add a mountain of whipped cream to the top and scatter the flaked chocolate onto the top.
Serve in "Hurricane Glass" Garnish: No
Ingredients: milk, ice cream, whipped cream, chocolate fudge brownie, chocolate.
degrees away (with that I actually mean mean a little sugar and milk powder away) from being a
regular milk chocolate.
Dark chocolates is all about antioxidants in form of flavanoids and we have all heard that. But
when can they be beneficial to you? It will only benefit if you consume chocolate bars and sweets
that contain at least 70 percent real cocoa. Unsweetened cocoa power is the daddy of all dark
chocolate. It comprises 100 percent dark chocolate and is pure dark chocolate technically, only in
powdered form.
Red apples and dark chocolate make the perfect couple. The quercetin in Apples and dark
chocolate together can help you fight cardiovascular diseases.
Want to try a fun experiment with your kids? Lets see which melts faster, dark chocolate or white
chocolate?
Materials Required
* A piece of dark chocolate
* A piece of milk chocolate
* Sunny weather
* Paper plates
Method
Take the piece of dark chocolate and piece of milk chocolate and place them in on separate
paper plates and keep them out in the sun.
Compare the time taken by each chocolate to melt.
We Learnt
Dark chocolate melts faster than the milk chocolate because dark colors absorb more sunlight
and heat.
Also, the amount of cocoa butter and sugar influences the duration to melt and as dark chocolate
has lesser cocoa butter and sugar than milk chocolate. It wins.
Conclusion
The dark chocolate melts faster than the milk chocolate.
Now what will you do with the melted chocolate. Why not prepare this rich dark chocolate drink.
Dark Chocolate Fudge Shake Cocktail Recipe
Ingredients :
8 oz half-fat milk
2 scoops ice cream
2 scoops whipped cream
1 chocolate fudge brownie
1 oz flaked chocolate
Method
1) Use a "Blender" for Chocolate Fudge Shake drink recipe
2) Combine the milk, ice cream and brownie in a blender and blend for at least 30 seconds. Let
the froth settle before pouring into a tall glass.
3) Add a mountain of whipped cream to the top and scatter the flaked chocolate onto the top.
Serve in "Hurricane Glass" Garnish: No
Snickers Dark Chocolate Candy Bar |
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